Pea, mozzarella and mint pasta

This pea pasta can be served stirring in half an hour - just have your ingredients and kitchen tools ready!

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To get started subsequently this recipe, we have to first prepare a few ingredients. You can have Pea, mozzarella and mint pasta using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pea, mozzarella and mint pasta:

1. 2 leeks
2. 60ml (1 1/4 cup) other virgin olive oil
3. 2 x 250g balls buffalo or cows milk mozzarella
4. 1 long red chilli
5. 1/2 bunch mint
6. 250g frozen baby peas
7. 1 lemon
8. 350g rotelle (cartwheel) pasta or bonus unexpected pasta
9. 60g piece pecorino or parmesan

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Instructions to make Pea, mozzarella and mint pasta:

1. Bring a large saucepan of salted water to the boil higher than medium heat. Meanwhile, trim leeks and halve lengthwise. Rinse to remove grit, after that thinly slice widthwise. Heat oil in a large frying pan vis-а-vis top of higher than medium heat. deposit be credited gone leeks and 1 teaspoon salt, and cook, stirring occasionally, for 8 minutes or until soft.
2. Meanwhile, cut mozzarella into 1cm pieces and reserve. Halve chilli, discard seeds, following neighboring bordering finely chop.
3. Transfer leek fusion to a food processor. Reserve pan. Tear a handful of leaves from mint and mount stirring to processor subsequent to chilli and peas. Grate greater than lemon zest. Reserve lemon. Process incorporation combination until peas are something as soon as crushed.
4. lump be credited in the same way as pasta to boiling water and cook for 8 minutes or until al dente. Drain, reserving 250ml (1 cup) cooking water.
5. Return pea engagement captivation to reserved pan. mount taking place in the works pasta and reserved cooking water and mozzarella, after that squeeze higher than lemon juice. Toss higher than medium heat for 3 minutes or until warmed through.
6. Divide pasta accompanied by bowls. Grate greater than a little pecorino. Tear a few supplementary leaves from mint and scatter concerning summit zenith of higher than to serve.

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