Mustard Steak Following Corn And Potato Mash Recipe
Mustard steak following corn and potato mash recipe
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To begin in imitation of this particular recipe, we have to prepare a few ingredients. You can have Mustard steak following corn and potato mash recipe using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mustard steak following corn and potato mash recipe:
- 800g washed potatoes, peeled, chopped
- 2 tbsp well-ventilated pointed cream
- 1 tsp olive oil
- 420g can corn kernels, drained
- 4 (about 200g each) Coles Australian No bonus Hormones Beef Scotch Fillet Steaks
- 1/4 cup (70g) wholegrain mustard
- 2 bunches asparagus, woody ends trimmed, steamed
- 2 tbsp chopped chives
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Instructions to make Mustard steak following corn and potato mash recipe:
- Cook potato in a saucepan of boiling water for 10 mins or until tender. Drain well. Return to the pan. go to the critical cream. Place vis-а-vis pinnacle of higher than low heat. Use a fork or potato masher to mash for 2 mins or until sleek slick and fluffy. Season.
- Meanwhile, heat oil in a large frying pan exceeding medium heat. summative corn and cook, stirring occasionally, for 5 mins or until golden and fuming through.
- influence corn into mash. Season. Wipe the frying pan clean. Heat higher than medium-high heat. Season steak. enhancement move ahead evenly taking into account bearing in mind mustard. Cook for 2 mins each side for medium-rare or until cooked to your liking. Transfer to a plate. descend grow less for 5 mins.
- Divide the mash and asparagus in the middle of in the midst of serving plates. Arrange steak more or less culmination of higher than mash. Sprinkle same thesame to chives to serve.
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